Level 3 · Process · P43 · Restaurant & Bar
Bar service and closing reconciliation
DraftHotel National ZermattExternal Party
KPIs
| KPI | Target | Cadence |
|---|---|---|
| Close reconciliation variance | <= CHF 5 | daily |
Systems
- POS — Restaurant and bar transactions
- Procurement & inventory — Purchasing, receiving, stock counts
People & roles
- Barkeeper — Bar service and closing reconciliation
- F&B Service Team — Breakfast and dinner service
Process model
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